A Field Guide to the Mammals of Egypt is the first comprehensive field guide to every mammal species recorded in contemporary Egypt, from gazelle to gerbil, from hyena to hyrax. Each mammal species is described in detail, with reference to identification features, status, habitat, and habits, and with comparisons to similar species. A map is also provided for each species, clearly showing its current, and in some cases historical, range. Every species is meticulously illustrated—the bats and sea mammals in detailed black-and-white illustrations, all other species in scientifically accurate color plates. Additional vignettes emphasize aspects of mammal behavior, cover the minutiae of such features as the nose-leafs and ear structure of the various bat species, and illustrate the tracks and trails of the more commonly encountered mammals. This is an indispensable reference work for anyone interested in the wildlife of Egypt, from professional biologists to desert travelers and interested amateurs. Furthermore, as it describes and illustrates every whale and dolphin species recorded in Egyptian waters, including the Red Sea, it will be of special significance to anyone diving in the region. The book is compact, easy to slip into a daypack, and well up to the rigors of desert travel.
A Field Guide to the Mammals of Egypt
A Field Guide to the Mammals of Egypt is the first comprehensive field guide to every mammal species recorded in contemporary Egy
15 March 2009
179 illus. incl. 106 color, 114 maps
For sale worldwide
Authentic Egyptian Cooking
From the Table of Abou El Sid [Arabic edition]
From the Table of Abou El Sid [Arabic edition]Nehal Leheta
Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts. Abou El Sid, one of Cairo’s most famous restaurants, has become well known for its authentic Egyptian dishes, and now presents more than fifty of its most classic recipes in a cookbook for the enjoyment of home cooks all over the world.
Egyptians will recognize their favorites, from holiday dishes such as Fettah to the arrays of appetizers like aubergine with garlic, special lentils, and tahina; those new to Middle Eastern food will find the recipes simple and simply delicious, and enjoy the Egyptian table even if they don’t have the heritage of the pharaohs in their family backgrounds.
– 57 authentic Egyptian recipes from starters to main courses to desserts.
– Each recipe illustrated with gorgeous, full color photographs.
– Beautifully designed and visually sumptuous boutique book....read more
6 November 2015
70 color photographs
The Family Guide - New Revised Edition
Lesley Lababidi In collaboration with Lisa Sabbahy
The Family Guide - New Revised EditionLesley Lababidi
In collaboration with Lisa Sabbahy
Although there is a wealth of guidebooks to Cairo, this is the first to specifically target the needs of families with children. Now fully revised and updated, Cairo: The Family Guide provides all families living in Cairo—expatriate and Egyptian alike—with the resources and information needed to explore the city to the fullest. Organized by geographical area, each section begins with an overview of the area’s history and residents. Then the author takes us on a detailed journey to the special treasures of each Cairo neighborhood, with photographs, line drawings, maps that pinpoint sites of interest, and plans of museums and other places of importance in the area. Each section also includes practical advice on how to get to each location, what to take on visits, opening hours, and much more. And, as many people know, an enjoyable afternoon means something entirely different to a six-year-old than to a thirteen-year-old: to this end, suggestions are age-sensitive, and a variety of activities are proposed....read more
Desert Plants of Egypt’s Wadi El Gemal National Park
The vegetation in Wadi El Gemal National Park in Egypt’s Eastern Desert is more diverse than might first be expected, but even more surprising is the relationship that the desert dwellers continue to have with the plant life in their habitat, despite the increasing modernization of their world. As a ranger in the park, Tamer Mahmoud quickly realized the importance of surveying, identifying, and documenting the indigenous plants, and recording the information he compiled from interviews with the local community about how they use the plants for food, healing, animal fodder, and fuel. The result is this detailed and colorful guide, which includes photographs of each plant, the scientific name and local name in Arabic and English, and information on location, distribution, uses, and ecology. A glossary, bibliography, visitors’ information section and distribution maps make this a comprehensive reference work that will interest visitors, scientists, anyone interested in the flora of arid areas, and even anthropologists....read more
1 June 2010
350 color photographs, 120 maps
Art and Archaeology
Giorgio Agnese Maurizio Re
Art and ArchaeologyGiorgio Agnese
Ancient Egypt: Art and Archaeology covers the breadth and length of the treasures of ancient Egypt without overstretching your budget. Fully illustrated with excellent color photographs and historic prints, this book covers it all: a historical introduction and chronological listing of the pharaohs, the gods of ancient Egypt, the cult of the dead, hieroglyphic writing, travelers and explorers, the birth of modern archaeology, Alexandria, Tanis, the Giza plateau, the Egyptian Museum, Memphis, Saqqara, Dahshur, the oases of the Western Desert, Tell al-Amarna, Abydos, Dendera, Luxor, the temples of Western Thebes, the Theban necropolis, Esna, Edfu, Kom Ombo, Aswan, Philae, Abu Simbel and the Nubian temples, Serabit al-Khadem, and even a short section on the Monastery of St. Catherine. With captivating, concise text and hundreds of full-color illustrations, Ancient Egypt is the perfect gift or memento from a visit to Egypt....read more
423 color illus.