The Mediterranean coast of Egypt stretches for 1,000 kilometers from Sallum in the west to Rafah in the east, exhibiting a variety of littoral landscapes—rocky shores and white sand beaches where the Western Desert meets the sea, low-lying wetlands along the edge of the Nile Delta, and rolling dunes in northern Sinai. Along the way are Egypt’s second city, Alexandria, the battlefield of al-Alamein, and the historic town of Rashid. With this new fully revised edition of their popular guide, Jenny Jobbins and Mary Megalli traverse the entire coast, guiding the curious visitor on what to see and what to know, where to swim and where to stay, how to get there and how to get around. The guide is an informative companion for all travelers, whether their interest lies in sightseeing or nostalgia-seeking, archaeology or birdwatching. It offers information on recent excavations, submerged antiquities, places of interest, museums, hotels, and restaurants, as well as a comprehensive history of the coastal region and facts about its geography, wildlife, and natural environment. Detailed route and travel information are included for motorists, as are listings of bus, rail, and air services. Illustrated with detailed maps and 30 color photographs—and now revised with the most up-to-date information and practical advice—this convenient guidebook is an ideal companion for anyone traveling to this multifaceted region of Egypt.
Alexandria and the Egyptian Mediterranean
A Traveler's Guide
The Mediterranean coast of Egypt stretches for 1,000 kilometers from Sallum in the west to Rafah in the east, exhibiting a variety of li
1 March 2006
30 color illus.
For sale worldwide
Art and Archaeology
Giorgio Agnese Maurizio Re
Art and ArchaeologyGiorgio Agnese
Ancient Egypt: Art and Archaeology covers the breadth and length of the treasures of ancient Egypt without overstretching your budget. Fully illustrated with excellent color photographs and historic prints, this book covers it all: a historical introduction and chronological listing of the pharaohs, the gods of ancient Egypt, the cult of the dead, hieroglyphic writing, travelers and explorers, the birth of modern archaeology, Alexandria, Tanis, the Giza plateau, the Egyptian Museum, Memphis, Saqqara, Dahshur, the oases of the Western Desert, Tell al-Amarna, Abydos, Dendera, Luxor, the temples of Western Thebes, the Theban necropolis, Esna, Edfu, Kom Ombo, Aswan, Philae, Abu Simbel and the Nubian temples, Serabit al-Khadem, and even a short section on the Monastery of St. Catherine. With captivating, concise text and hundreds of full-color illustrations, Ancient Egypt is the perfect gift or memento from a visit to Egypt....read more
423 color illus.
Cairo, Luxor, and Aswan
An AUC Press Guide
An AUC Press GuideMichael Haag
Discover three sides of ancient, modern, exciting Egypt: exuberant Cairo, with its Arabian Nights bazaars, Islamic monuments, shining skyscrapers and awesome pyramids; Luxor’s astonishing wealth of age-old temples and magnificent tombs; dreamy, relaxed, timeless Aswan, gateway to Abu Simbel and other monuments of Nubia rescued from the rising waters of Lake Nasser. With comprehensive listings and an entertaining narrative, this guide introduces three outstanding cities to the independent tourist. Egypt is a land of spectacle, a country vast in time, but, far from being a daunting experience for the traveler, its story is there for anyone to comprehend and enjoy. That is the purpose of this book, a guide and narrative spanning five thousand years, in which the exuberance of Cairo, the splendor of Luxor and the beauty of Aswan form the principal chapters....read more
30 illus, 35 maps and plans
Authentic Egyptian Cooking
From the Table of Abou El Sid [Arabic edition]
From the Table of Abou El Sid [Arabic edition]Nehal Leheta
Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts. Abou El Sid, one of Cairo’s most famous restaurants, has become well known for its authentic Egyptian dishes, and now presents more than fifty of its most classic recipes in a cookbook for the enjoyment of home cooks all over the world.
Egyptians will recognize their favorites, from holiday dishes such as Fettah to the arrays of appetizers like aubergine with garlic, special lentils, and tahina; those new to Middle Eastern food will find the recipes simple and simply delicious, and enjoy the Egyptian table even if they don’t have the heritage of the pharaohs in their family backgrounds.
– 57 authentic Egyptian recipes from starters to main courses to desserts.
– Each recipe illustrated with gorgeous, full color photographs.
– Beautifully designed and visually sumptuous boutique book....read more
6 November 2015
70 color photographs
A Photographic Guide to Birds of Egypt and the Middle East
Richard Porter David Cottridge
This is a compact, clear, and authoritative bird identification guide for any birdwatcher visiting or residing in Egypt or traveling around the Middle East. Egypt is an increasingly popular destination for birdwatchers, and has a rich and varied bird life; 252 species are described here in detail, from the larks and sandgrouse of the barren deserts to the spectacular array of water birds in the wetlands of the Delta. With helpful thumbnail silhouettes, a map showing the best birding localities, up-to-date tips on birdwatching, and information on bird biology and behavior, this guide is an invaluable aid for any visiting birdwatcher....read more
295 color photographs, 2 maps