The Egyptian Museum houses the world’s greatest collection of Egyptian treasures and antiquities, tens of thousands of stunning and fascinating objects dating from the earliest Predynastic times right through to the Greek and Roman Periods. Visitors to this great storehouse may become easily overwhelmed by the vast number of objects on display. But here for the first time is the world’s best-known Egyptologist’s personal introduction to the unmissable highlights of the Museum—Zahi Hawass’s own selection of his favorite 200 exhibits. For each piece, he gives some background to its discovery and significance, and describes what it means for him in terms of the art or the history of ancient Egypt, and why it strikes a personal chord. “Due to my love of the Egyptian Museum, I thought that it would be wonderful to write a guide to its treasures, and to talk about my favorite objects within.”—Zahi Hawass
Inside the Egyptian Museum with Zahi Hawass
Collector's Edition
Zahi Hawass
Photographs bySandro Vannini
The Egyptian Museum houses the world’s greatest collection of Egyptian treasures and antiquities, tens of thousands of stunning and fa
300 pp.
202 color illus
21.6X31cm
ISBN 9789774163838
For sale worldwide
Also available by this author
Old Kingdom Pottery from Giza
Zahi HawassAshraf Senussi
This publication discusses the pottery that was discovered by Zahi Hawass’s excavations at Giza, including the Cemetery of the Pyramid Builders, the Western Cemetery, and the settlement beneath the modern suburb of Nazlet el-Samman.
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160 pp.21X29.5cm
29.95
The Secrets of the Sphinx
Restoration Past and Present
Zahi HawassForeword byH.E. Farouk Hosni
Introduction byGaballa Ali Gaballa
This lavishly illustrated, bilingual English and Arabic volume tells the story of the Sphinx from ancient times to the present, focusing particularly on the task—first addressed in the second millenium BC—of preserving it. Published to mark the completion of a major modern restoration project, the book is an invaluable and fascinating document, a testimony not only to the skills of the people who built the Sphinx, but to those who have maintained and renewed it down the ages.
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Paperback
64 pp.47 color photographs
15.5X23cm
11.95
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Desert Plants of Egypt’s Wadi El Gemal National Park
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Authentic Egyptian Cooking
From the Table of Abou El Sid
Nehal LehetaTraditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts. Abou El Sid, one of Cairo’s most famous restaurants, has become well known for its authentic Egyptian dishes, and now presents more than fifty of its most classic recipes in a cookbook for the enjoyment of home cooks all over the world.
Egyptians will recognize their favorites, from holiday dishes such as Fettah to the arrays of appetizers like aubergine with garlic, special lentils, and tahina; those new to Middle Eastern food will find the recipes simple and simply delicious, and enjoy the Egyptian table even if they don’t have the heritage of the pharaohs in their family backgrounds.
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