Judging from the evidence available from depictions of daily life on tombs and in historical texts, the ancient Egyptians were just as enthusiastic about good food and generous hospitality as are their descendants today. Magda Mehdawy and Amr Hussein have done extensive research on the cultivation, gathering, preparation, and presentation of food in ancient Egypt and have developed nearly a hundred recipes that will be perfectly recognizable to anyone familiar with modern Egyptian food. Beautifully illustrated with scenes from tomb reliefs, objects and artifacts in museum exhibits, and modern photographs, the recipes are accompanied by explanatory material that describes the ancient home and kitchen, cooking vessels and methods, table manners and etiquette, banquets, beverages, and ingredients. Traditional feasts and religious occasions with their own culinary traditions are described, including some that are still celebrated today. A glossary of ingredients and place names provides a useful guide to unfamiliar terms.
The Pharaoh’s Kitchen
Recipes from Ancient Egypt’s Enduring Food Traditions
1 March 2017
62 color photographs, 11 b/w illus.
For sale worldwide
Cairo Practical Guide
New Fully Revised Edition
New Fully Revised EditionLesley Lababidi
The guide described by The New York Times as “indispensable,” newly researched and completely rewritten for 2011, fills a vital niche for expatriates and Cairenes alike who need a helping hand to organize—and enjoy—the challenges of a sojourn in Cairo. The basics of daily life—finding a flat, transporting personal goods, investigating school options for children, navigating Egypt’s famous bureaucracy, and the intricacies of feeding and clothing oneself and one’s family from the local market—are all detailed here. Advice gathered from a wide range of Cairo insiders, both native and foreign, gives the reader a cornucopia of current facts on prices, neighborhoods, product availability, work and business opportunities, and the dizzying range of cultural and leisure pursuits that Cairo is famous for. Cairo: The Practical Guide, now in its seventeenth edition, is the key to deciphering the complexities of living, working, and enjoying life in one of the world’s most exciting and dauntingly complex mega-cities....read more
15 November 2011
Art and Archaeology
Giorgio Agnese Maurizio Re
Art and ArchaeologyGiorgio Agnese
Ancient Egypt: Art and Archaeology covers the breadth and length of the treasures of ancient Egypt without overstretching your budget. Fully illustrated with excellent color photographs and historic prints, this book covers it all: a historical introduction and chronological listing of the pharaohs, the gods of ancient Egypt, the cult of the dead, hieroglyphic writing, travelers and explorers, the birth of modern archaeology, Alexandria, Tanis, the Giza plateau, the Egyptian Museum, Memphis, Saqqara, Dahshur, the oases of the Western Desert, Tell al-Amarna, Abydos, Dendera, Luxor, the temples of Western Thebes, the Theban necropolis, Esna, Edfu, Kom Ombo, Aswan, Philae, Abu Simbel and the Nubian temples, Serabit al-Khadem, and even a short section on the Monastery of St. Catherine. With captivating, concise text and hundreds of full-color illustrations, Ancient Egypt is the perfect gift or memento from a visit to Egypt....read more
423 color illus.
The Family Guide - New Revised Edition
Lesley Lababidi In collaboration with Lisa Sabbahy
The Family Guide - New Revised EditionLesley Lababidi
In collaboration with Lisa Sabbahy
Although there is a wealth of guidebooks to Cairo, this is the first to specifically target the needs of families with children. Now fully revised and updated, Cairo: The Family Guide provides all families living in Cairo—expatriate and Egyptian alike—with the resources and information needed to explore the city to the fullest. Organized by geographical area, each section begins with an overview of the area’s history and residents. Then the author takes us on a detailed journey to the special treasures of each Cairo neighborhood, with photographs, line drawings, maps that pinpoint sites of interest, and plans of museums and other places of importance in the area. Each section also includes practical advice on how to get to each location, what to take on visits, opening hours, and much more. And, as many people know, an enjoyable afternoon means something entirely different to a six-year-old than to a thirteen-year-old: to this end, suggestions are age-sensitive, and a variety of activities are proposed....read more
Authentic Egyptian Cooking
From the Table of Abou El Sid
From the Table of Abou El SidNehal Leheta
Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts. Abou El Sid, one of Cairo’s most famous restaurants, has become well known for its authentic Egyptian dishes, and now presents more than fifty of its most classic recipes in a cookbook for the enjoyment of home cooks all over the world.
Egyptians will recognize their favorites, from holiday dishes such as Fettah to the arrays of appetizers like aubergine with garlic, special lentils, and tahina; those new to Middle Eastern food will find the recipes simple and simply delicious, and enjoy the Egyptian table even if they don’t have the heritage of the pharaohs in their family backgrounds.
– 57 authentic Egyptian recipes from starters to main courses to desserts.
– Each recipe illustrated with gorgeous, full color photographs.
– Beautifully designed and visually sumptuous boutique book....read more
1 October 2018
70 color photos