Twenty Years of Development in Egypt Reviews

This collection of essays revisits agrarian transformation in Arab countries in the light of new realities and emerging challenges. Apart from the urgency of the deepening food crisis, such realities include environmental challenges, changes in consumption and life-style choices, and a new set of rules governing the conditions of access to resources. The issue investigates the commonality and diversity in the current processes of agrarian transformation, based on empirical case studies from different Arab countries.

Anthropology as a discipline came to Egypt around 1900, as foreign anthropologists reported home on the culture they found. Gradually the intellectual approach was influenced by the functionalist school, stressing that a society consists of interlocking parts. As Egyptians took the lead in anthropology, in the 1930s, the discipline entered into the debate about the need to reform Egyptian society and culture especially in the rural areas, against a general background of functionalism. This approach dominated through the 1960s, when there was a break in Egypt because of the Six-Day War and in world anthropology because of the emergence of new intellectual models. This study traces the evolution of anthropology in Egypt through the stories of its practitioners such as Blackman, Galal, Evans-Pritchard, Hocart, Abbas Ammar, Hamid Ammar, Berque, Abou Zeid, el Hamamsy, Uways, and their contemporaries, showing their challenges and accomplishments.