Morocco is a country that has been much invaded, much traveled though, and much written about in many languages. Positioned at the entrance to Africa—or the entrance to Europe—it has seen deep cultural cross-fertilization and the emergence of a very distinct culture at the threshold of two worlds. Its history is exciting and colorful; its ancient cities extraordinary in their preservation; and its people magnetic. It has drawn travelers and writers for many centuries, and continues to do so today, with the result that there exists a rich seam of description and sometimes quizzical (but generally very fond) appreciation, which Martin Rose, a long-time resident of the country, has been able to mine for this fascinating anthology.
In this beautifully illustrated volume, Magda Mehdawy has gathered in one book the most complete collection of Egyptian recipes ever assembled. Drawing on the traditional recipes she learned from her grandmother and other members of her generation, Mehdawy offers a surprising range of sumptuous recipes and unusual flavors that are part of Egypt’s millennia-long cultural heritage. She also reveals the historical depth of the national cuisine, beginning with a section on food and wine-making techniques used by the ancient Egyptians. For readers interested in more recent traditions, Mehdawy provides lists of typical menus served on Islamic holidays and feasts, and a fascinating overview of traditional beliefs regarding vegetables and spices. While covering regional dishes from all over Egypt, Mehdawy emphasizes the cuisine of her native Mediterranean city of Alexandria, providing a wide selection of seafood dishes, such as baked sardines and shrimp kufta with rice. Grouped by food categories—including Broths and Soups, Stuffed Vegetables, Poultry, Pickles, Jams, and Desserts—the book helpfully lists detailed health information as well as practical advice on shopping for the best-quality ingredients, and where to find them. Even chefs already familiar with Egyptian cuisine will find new dishes here. With copious illustrations in full color throughout, this compendium is a great introduction to the rich flavor and variety of the traditional Egyptian kitchen.
Founded by Alexander the Great over 2,300 years ago, Alexandria has belonged both to the Mediterranean and to Egypt, a luxuriant out-planting of Europe on the coast of Africa, but also a city of the East—the fabled cosmopolitan town that fascinated travelers, writers, and poets in the nineteenth and twentieth centuries, where French and Arabic, Italian and Greek were spoken in the cafés and on the streets. In the pages of An Alexandria Anthology, we follow the delight of travelers discovering the strangeness of the city and its variety and pleasures. Most of all they are haunted by the city’s resplendent past—the famous Library, the temple built by Cleopatra for Antony, the great Pharos lighthouse, one of the seven wonders of the world, of which only traces remain—we follow our travelers here too as they voyage through an immense ghost city of the imagination. About the series: The elegant, pocket-sized volumes in the AUC Press Anthology series feature the writings and observations of travel writers and diarists through the centuries. Vivid and evocative travelers’ accounts of some of the world’s great cities and regions are enhanced by the exquisite vintage design in small hardback format that make the books ideal gift books as well as perfect travel companions. Designed on cream paper stock and beautifully illustrated with line drawings and archival photographs.
For centuries following its reestablishment as Constantinople in AD 330, Istanbul served as the capital of three great empires: Roman, Byzantine, and Ottoman. The city’s maze-like streets and high balconies, its steep alleys, flower gardens, and forested hillsides remain soaked in the vestiges of that imperial past, and it is to that past and to Istanbul’s unearthly moods and waters that so many writers and diarists journeyed in search of escape, knowledge, happiness, or sheer wonderment. An Istanbul Anthology takes us on a nostalgic journey through the city with travelers’ accounts of the sights, smells, and sounds of Istanbul’s bazaars and coffeehouses, its grand palaces and gardens, crumbling buildings, and ancient churches and mosques, and the waters that so haunt and define it. With writers such as Gustave Flaubert, Pierre Loti, Ernest Hemingway, Mark Twain, and André Gide, we discover and rediscover the many delights of this great city of antiquity, meeting point of East and West, and gateway to peoples and civilizations. About the series: The elegant, pocket-sized volumes in the AUC Press Anthology series feature the writings and observations of travel writers and diarists through the centuries. Vivid and evocative travelers’ accounts of some of the world’s great cities and regions are enhanced by the exquisite vintage design in small hardback format that make the books ideal gift books as well as perfect travel companions. Designed on cream paper stock and beautifully illustrated with line drawings and archival photographs.
Egypt’s ancient pyramids, temples, and tombs along the Nile, which have inspired artists and writers for centuries, have also inspired poets—and particularly in the nineteenth century when romanticism was at its height. Egyptologist Donald Ryan here collects a wide variety of English verse composed by British, Irish, and North American poets fired up by the magic, the splendor, or the desolation of the pharaonic ruins and their echoes of a distant history. Includes verse by: Robert Browning, Lord Byron, John Keats, Henry Wadsworth Longfellow, Herman Melville, John Ruskin, Percy Bysshe Shelley, Algernon Charles Swinburne, Alfred Tennyson, Lady Wilde, and many more.
A collection of letters in a small painted box passed down through three generations of a London family is the starting point for a vivid account of a three-month journey up and down the Nile in a bygone age. The letters, like a time capsule, bring to life a lost world of Edwardian travel and social mores, of Egypt on the brink of the modern age, of the great figures of Egyptology, of aristocrats and archaeologists. In 1907/08 Ferdinand Platt (known to his family as Ferdy) traveled to Egypt as personal physician to the ailing 8th Duke of Devonshire—one of the giant statesmen of the late Victorian age—and his family party, recounting his adventure in letters to his young wife in England. Throughout the journey Ferdy not only reported on the sights of the country around him, with his amateur Egyptologist’s eye, and the people he met along the way (including Howard Carter and Winston Churchill) but also recorded his private thoughts and intimate observations of a formal and stratified society, soon to be witness to its own extinction. Introduced by Egyptologist Toby Wilkinson and Ferdy’s great-nephew Julian Platt, the letters open an intriguing window onto travel in Egypt during the Belle Epoque and the golden age of Egyptology.
Cairo is a 1,400-year old metropolis whose streets are inscribed with sagas, a place where the pressures of life test people’s equanimity to the limit. Virtually surrounded by desert, sixteen million Cairenes cling to the Nile and each other, proximities that color and shape lives. Packed with incident and anecdote, Cairo: City of Sand describes the city’s given circumstances and people’s attitudes of response. Apart from a brisk historical overview, this book focuses on the present moment of one of the world’s most illustrious and irreducible cities. Cairo steps inside the interactions between Cairenes, examining the roles of family, tradition, and bureaucracy in everyday life. The book explores Cairo’s relationship with its ‘others,’ from the French and British occupations to modern influences like tourism and consumerism. Cairo also discusses characteristic styles of communication, and linguistic memes, including slang, grandiloquence, curses, and jokes. Cairo exists by virtue of these interactions, synergies of necessity, creativity, and the presence or absence of power. Cairo, City of Sand reveals a peerless urban balancing act, and transmits the city’s overriding message: the breadth of the human capacity for loss, astonishment, and delight.
Cairo is an exploding modern metropolis of eighteen million people that nevertheless preserves within its heart the finest medieval city in the world, its alleys, mosques, and caravanserais the original setting for the Arabian Nights, whose atmosphere is palpable still for the visitor wandering through its bazaars, while at sunset the Pyramids glow gold against the Western Desert as they have done for one million seven hundred thousand evenings past. The monuments of pharaohs and sultans lie within the city’s reach, making Cairo and its environs an unequaled storehouse of human achievement. In this guide to the largest city in Africa and the political and cultural fulcrum of the Arab world, Michael Haag explores Cairo’s past and present in word and picture, from Saqqara to the Citadel of Saladin, from the ancient synagogue and churches of Old Cairo to the skyscrapers along the Nile, from Khan al-Khalili, the vast bazaar as intricate as inlay work, to the Belle Epoque façades of the downtown streets, and introduces you to the treasures of three great civilizations at the Islamic, Coptic, and Egyptian Antiquities museums. Beautifully illustrated with 150 color photographs, this is a fascinating armchair tour of Cairo in all its variety.
Cairo is a city of splendor and spectacle, long celebrated as much for its warmth and bustling street life as for the legacy of its tumultuous past. Yet for the countless visitors who fall under its spell, the prolonged din of its crowds and traffic can seem overwhelming at times, tempting them out of the city’s open spaces into its shadow light, the cooler, quieter interiors of restaurants, homes, hotels, and terraces. Cairo Inside Out evokes the light and moods of this great metropolis with stunning photographs shot from the city’s indoor havens. We observe it through and from nostalgic haunts, such as Café Riche and the Windsor Hotel, and look out onto its great sights—the Nile, the Red Pyramid at Dahshur, Ibn Tulun mosque—from the most intimate urban interiors, homes, and watersides. For those who may have lived in Cairo, this is a reminder of a city that moves and yet remains wonderfully unchanged. For visitors and residents, this evocative collection, an unabashed homage to Cairo’s persistent color and allure, will inspire them to visit those places once more.
In 1872, Ismail Pasha, the khedive of Egypt, was the first to adopt the European custom of positioning heroic statues on public display as a symbolic message of the continuing authority of the ruling Muhammad Ali dynasty to which he belonged, but it was not until the early twentieth century and the determination of sculptor Mahmoud Mukhtar that such public art gained general acceptance, and today statues stand, ride, or sit in the streets, squares, and gardens of Cairo. Each sculpture adds a piece to the jigsaw of history spanning personalities and events that shaped the city and wider Egypt from 1805 to 1970, and here Cairo-based author Lesley Lababidi provides a unique perspective on Egyptian history through looking at more than thirty statues and monumental sculptures and the stories behind them. Between statues, she explores Cairo’s growth and its multidimensional identity, as manifested in the development and changing use of city space over the centuries, and examines the relationship of Cairo’s modern denizens with the landscapes, districts, palaces, archaeological sites, cafés, bridges, and gardens of their great and maddening city, the Mother of the World. Illustrated throughout with color photographs and archival pictures, Cairo’s Street Stories presents a unique and lively view of the history that fashioned the city’s streets and open spaces, and of the many and often unexpected uses to which its inventive inhabitants put them.
In 1862, the Prince of Wales, eldest son of Britain’s Queen Victoria, embarked on a grand tour of the Middle East, for his education and enlightenment. Accompanying the royal party was Francis Bedford, an accomplished practitioner of the still young art of photography, charged with taking views of the cities and historic places visited on the tour for the royal album. The result is an extraordinary collection of some of the best early photographs of Cairo and the temples of Upper Egypt, Jerusalem and the Holy Land, Lebanon and Damascus, Izmir and Constantinople. From timeless views of the Pyramids, the Dome of the Rock, Baalbek, and Hagia Sophia to scenes from another age of the streets of Cairo or tall ships on the Bosphorus, 120 of Bedford’s most outstanding photographs are showcased here in this fascinating visual tour of ancient lands in royal company.
David Roberts, born in 1796 near Edinburgh, was one of the most acclaimed landscape painters of the nineteenth century. In 1838 he left Europe for Egypt, where he drew all the main archaeological sites and Islamic monuments. These superb lithographs taken from his sketches and first published in London between 1842 and 1849 are a fine essay on his virtuosity and represent an unforgettable journey through time along the Nile Valley and across the Sinai peninsula.
Lithographs and diaries byDavid Roberts, R.A. Text byFabio Bourbon Photographs byAntonio Attini
David Roberts, one of the most skilled landscape artists of his time, set out for Egypt in 1838, where he made countless sketches of the most remarkable sites and monuments during the course of his eleven-month journey through Egypt, Sinai, and the Levant. Superb lithographs made from his work, first published between 1846 and 1848, are richly reproduced here in resplendent color, along with Roberts’s diary accounts of his travels along the Nile Valley from Alexandria to the fabulous Abu Simbel temples. Each illustration is accompanied by a photograph showing the same view more than 150 years later. Fabio Bourbon’s lucid essay introduces anew this nineteenth-century fine artist and contextualizes his images for the modern reader.
Strap on your sturdiest sandals and start planning your trip to Egypt in 1250 BC. You may have heard the rumors: the language is perplexing, there are no tourist facilities, and an aggressive, egocentric pharaoh rules the land. But Egypt will be a must-see vacation destination for millennia to come! So don’t delay—visit now, before the Roman tourist hordes arrive. Drawing on contemporary sources and years of experience excavating in Egypt, archaeologist Donald P. Ryan guides the time-traveling tourist on a journey up the Nile, taking in the sights of Memphis, the pyramids, Thebes, and beyond. En route he offers useful advice on everything from deciphering hieroglyphs to deciding which god to petition in the event of a scorpion sting. So leave the protective amulets at home and banish all fear of being sold as a galley slave. This imaginative guide is all you need to survive and enjoy your visit to Egypt in its glorious age of empire.
No land on earth has been so comprehensively observed as Egypt, which was attracting awestruck travelers back in the days of Herodotus and Julius Caesar. This rich and varied collection brings the diversity and the continuity of Egypt together to give a picture of this country, its many places, its long history, and its people: the pharoahs, sultans, pilgrims to Sinai, Crusaders, and Napoleon, followed by the Grand Tourists of the eighteenth century and those less grand with Thomas Cook in the nineteenth. The range of voices gathered here is dazzling: an ancient myth from a papyrus next to Naguib Mahfouz’s account of Alexandria, Florence Nightingale describing Abu Simbel side by side with Ahdaf Soueif’s description of Sinai. A description of medieval Cairo by Ibn Jubayr walks hand in hand with one of the modern city by the Egyptian thinker Taha Hussein. Lucie Duff-Gordon sails up the Nile, Edward Lane crawls through a sand-filled temple, and Isambard Kingdom Brunel struggles up the cataract above Aswan.
How do Egyptian Muslims celebrate Ramadan? How do Copts—Egyptian Christians—celebrate Easter? What should you expect to find on the table when invited to eat in an Egyptian home? What do you say when an Egyptian colleague sneezes? Exactly what do Egyptians do with a mortar and pestle, a sieve, and a bag of nuts seven days after the birth of a baby? Samia Abdennour, once an outsider from Palestine, now thoroughly at home in Egypt, is here to tell you all about these matters—and many more. In a book that aims to introduce the unfamiliar newcomer or interested foreign reader to the hows, whats, and whys of Egyptians life, the author covers such diverse topics as birth, marriage, and death; religious festivals and fasting; food in the home and on the street; business etiquette and terms of politeness. She describes how some traditions differ between the two religious communities, the Muslims and the Copts, and how some customs are shared by all Egyptians—like the spring festival of Shamm al-Nisim (‘smelling the breezes’) that goes back to pharaonic times. With Egyptian Customs and Festivals, you need never be at a loss in a social situation in Egypt—or fail to understand what your neighbors are up to. Illustrated throughout with color photographs of daily life and special occasions, this fascinating and informative book is a must-have for anyone new to Egyptian culture.
Bedouin Heritage and Natural History in the High Mountains of Sinai
Samy Zalat Francis Gilbert Illustrations byAhmed Gheith
This beautifully illustrated book describes the unique environment and the natural history of St. Katherine in Sinai from the perspective of its inhabitants—the Gabaliya Bedouin. The Gabaliya live in the high and rugged mountain massif of South Sinai, enclosed within the St. Katherine Protectorate in an area now declared as a World Heritage Site. St. Katherine is one of the world’s most important protected areas for its special historical, cultural, religious, and environmental heritage. It contains Egypt’s highest mountain—Mount Katherine—and one of the world’s most sacred: Mount Sinai. The Gabaliya have a unique history, and their intimate relationship with their harsh environment is equally unique. In the arid landscape within the great Ring Dyke they have created their own orchard agriculture, growing fruit and vegetables in irrigated walled gardens that seem to grow out of the rock on remote wadi floors or on the steep mountainsides themselves. This book introduces—from their own observations—the gardens and the unique culture and heritage of the Gabaliya, the vegetables and fruits they grow, and the mammals, birds, lizards, and insects associated with their gardens and environment in this remarkable landscape. The book is fully illustrated with photographs and watercolor paintings.
From the earliest resthouses serving travelers on the Overland Route between Britain and Bombay to the grand Edwardian palaces on the Nile that made Egypt the exotic alternative to wintering on the Riviera, the hotels of Alexandria, Cairo, Luxor, and Aswan were always about far more than just bed and board. As bridgeheads for African exploration, neutral territories for conducting diplomacy, headquarters for armies, providers of home comforts for writers, painters, scholars, and archaeologists in the field, and social hubs for an international elite, more of importance happened in Egypt’s hotels than in any other setting. It was through the hotels that visitors from the west—the earliest adventurers, then the travelers and, finally, the tourists—experienced the Orient. This book tells the stories of Egypt’s historic hotels (including the Cecil, Shepheard’s, the Mena House, Gezira Palace, Semiramis, Winter Palace, and Cataract) and some of the people who stayed in them, from Amelia Edwards, Lucie Duff Gordon and Florence Nightingale to Agatha Christie, Conan Doyle, Winston Churchill, and TE Lawrence.
Photographed from the sky, Egypt shows the best of itself. The course of the Nile, which cuts the desert in two from north to south, and the enormous Delta provide glorious, lush vegetation sliced by a deep blue band. The white sails that slide over its waters and the spectacular monuments that line its banks, the human ants’ nest of Cairo, the Pyramids and the Sphinx, palm groves and fertile fields, rocky mountains, coral seas, and the ever-changing waves of the dunes in the desert: all of Egypt’s magical panoramas and incomparable light are offered here in this series of five spectacular new books, together constituting the greatest collection of aerial views of the country ever made.
Photographed from the sky, Egypt shows the best of itself. The course of the Nile, which cuts the desert in two from north to south, and the enormous Delta provide glorious, lush vegetation sliced by a deep blue band. The white sails that slide over its waters and the spectacular monuments that line its banks, the human ants’ nest of Cairo, the pyramids and the sphinx, palm groves and fertile fields, rocky mountains, coral seas, and the ever-changing waves of the dunes in the desert: all of Egypt’s magical panoramas and incomparable light are offered here in the greatest collection of aerial views of the country ever made.